Your building isn’t just a roof over your process–it is an integral tool in the success of your food processing business. For this reason, Fisher’s design|build team includes architects and designers, structural and process engineers and construction managers. Whether building greenfield or retrofitting an existing facility, the entire team is dedicated to delivering the best solution possible. Berries, cold cuts or snacks, Fisher Construction Group works with your team to think the process through and build a facility that boosts your competitive process while maximizing your building’s energy efficiency.
RDO Calbee Foods, 64,000 sf processing facility, Boardman, Oregon
Schenk Packing, 10,000 sf processing facility expansion, Mount Vernon, WA
Lamb Weston 400,000 sf processing facility, Tabor, Alberta Canada
J. R. Simplot, 297,000 sf processing plant, Portage la Prairie, Manitoba Canada
National Frozen Foods, 75,000 sf processing plant, Moses Lake, Washington
Twin City Foods, 200,000 sf processing plant, Pasco, Washington
Twin City Foods, 200,000 sf processing plant, Stanwood, Washington